Brat in a wrap!? Inventive or not, it was a delicious switch up from the traditional ‘bun’ norm. With the sour of the sauerkraut and the bitterness of the mustard, the pepperiness of the brat, we added Gnarly Pepper Like Mayo to tone it all down for a wonderful balance of flavors. Wonder if we’ll …
I grew up with leftovers. I rarely complained, but in my mid-late 20s I decided if leftovers are a continued thing, the ‘second’ time around, they need a little extra love/ pick-me-up. This recipe had left over steak. Reheating steak can easily become dried out. A simple fix to the too-good-to-toss leftover steak: GNARLY SLIDERS! …